Pisco De Carral Quebranta

The fertile lands of Ica have always been propitious for the production of quality piscos. One of them is 'De Carral'. Don José Chomón, producer and distiller of the Natalia winery produces 'De Carral' Pisco in a techno artisanal way, always respecting the family traditions, traditions that date back to the early twentieth century.

DESCRIPTION: Pisco 'De Carral' is an Ica pisco of limited production and Premium quality - Pisco Quebranta 'De Carral' uses selected grapes from Ica and a distillation in a 100% copper still of Ica manufacture.

NOTES: The nose is clean and predominantly fruity, with hints of banana, apple, peach and pecans - The palate has flavors reminiscent of fresh fruit - Velvety texture and long persistence - Colorless and bright to the eye.

PAIRING: Enjoy with high cocoa percentage chocolates and desserts, such as chocolate truffles or lemon pie.